Péri-Péri
A bold, vibrant blend of African bird's eye chili, citrus, and garlic. For those who crave an elegant, fiery kick.
The Story
Paying homage to the iconic African-Portuguese flavor profile, our Peri Peri Makhana is an adventurous explosion of taste. We spent months perfecting the spice blend to ensure the heat builds slowly, allowing the complex notes of garlic, lemon, and smoked paprika to shine before the bird's eye chili leaves a lingering, pleasant warmth.
Our Process
Our custom Peri Peri spice blend is dry-roasted to release its essential oils, then dusted over olive oil-misted Makhana in a specialized tumbling drum for perfectly even coverage.
Nutritional Values
per 30g packIngredients
Popped Euryale Ferox seeds (Makhana) (85%), extra virgin olive oil (7%), Peri Peri spice blend (chili, garlic, lemon powder, paprika, onion) (6%), sea salt (2%).
Allergen Information
Naturally gluten-free. No nuts. No soy. No dairy. Produced in a facility that handles tree nuts and sesame.
Pairing Suggestions
- •Incredible with an ice-cold lager or IPA
- •A spicy companion to tropical fruit juices
- •Elevates a simple avocado toast
Storage
Store in a cool, dry place away from direct sunlight.
Pack Size
Pack Size: 30g
Origin & Traceability
Makhana: Bihar, India · Spices: Global Sourcing
FSSAI · NABL · EU Compliant
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