AÉRI

The Black Gold of Apéro

Black Truffle

The intoxicating aroma of Périgord black truffle, elevated by the cloud-like lightness of Makhana. Accessible luxury, redefined.

€5.99/ 50g
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makhana black truffle sachet 50g aeri snacks

L’Histoire

The Périgord black truffle (Tuber Melanosporum) has been the crown jewel of French gastronomy for centuries. Prized by chefs worldwide for its deep, earthy, and slightly musky aroma, it transforms any dish it touches into something extraordinary. We worked with truffle artisans from the Dordogne region to develop a proprietary seasoning that captures the essence of freshly shaved truffle. Combined with the ethereal crunch of hand-popped Makhana and a whisper of Guérande sea salt, this is our most indulgent creation — proof that luxury and health can coexist beautifully.

Notre Procédé

Our truffle seasoning is crafted from real summer black truffle pieces (Tuber Aestivum) combined with natural truffle aroma derived from the prestigious Périgord variety. The Makhana seeds are first lightly coated with extra virgin olive oil, then the truffle blend is carefully applied in our temperature-controlled facility to preserve the volatile aromatic compounds. Finally, a delicate finish of hand-harvested Guérande sea salt adds mineral complexity.

Valeurs Nutritionnelles

par sachet de 50g
Energy118 kcal
Protein3.5 g
Total Fat2.5 g
Carbohydrates20.5 g
Dietary Fiber1.5 g
Sodium160 mg
Calcium22 mg
Iron0.9 mg

Ingrédients

Popped Euryale Ferox seeds (Makhana) (86%), extra virgin olive oil (6%), summer black truffle pieces (Tuber Aestivum) (3%), natural truffle aroma (2%), Guérande sea salt (3%).

Informations Allergènes

Naturally gluten-free. No nuts. No soy. No dairy. Contains truffle. Produced in a facility that handles tree nuts and sesame.

Suggestions d'Accords

  • Exceptional with a glass of aged Burgundy or Barolo
  • Sublime alongside aged Comté or Parmigiano-Reggiano
  • Elevates any charcuterie board to gastronomic heights
  • Perfect with champagne for celebrations

Conservation

Store in a cool, dry place away from direct sunlight. Once opened, reseal tightly and consume within 5 days to preserve truffle aroma.

Format

Pack Size: 30g

Origine & Traçabilité

Makhana: Bihar, India · Truffle: Dordogne, France · Salt: Guérande, France

Certifications

FSSAI · NABL · Conforme UE

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L'équilibre parfait entre tradition et innovation.

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